Corn Bread

I have never made corn bread from scratch. I normally use a mix, but never like the way it turns out. This my family and I loved. It was really good and super fast to make. I used a small baking dish if you want it for a bigger family then you will need to double it.

1 c. corn meal

1 c. flour

1/4 c. sugar

1/2 tsp salt

2 tbls baking powder

2 eggs

3 tbls oil or shortening

1 1/2 c. milk (or if you want it sweeter you can do half a cup of milk and a can of sweet & condensed milk)

mix and bake for 20 min at 450