Tuesday, August 16, 2011

Mini Corn Dogs

This is a fun on for kids and even big kids like me! My son ate these up. Everyone loves corn dogs but even better when they are mini and there are lots of them.

2/3 c. yellow cornmeal
2/3 c. flour
1 tsp salt
1 egg
2/3 c. evaporated milk
2 tbls. oil

Sift cornmeal, flour and salt together. Combine egg, milk, and oil. Mix all together. It will look like this when mixed.


Take your hotdogs and cut them in half. Pat them dry so you can dip them in the mixtures. Twist them as you pull them out so the batter stays on them and it will make the batter even. Deep fry in either a deep fryer or what I did was get a pot of mine and fill it 3/4 full of oil. Get the oil hot and you have a deep fryer on your stove. Cook it until the batter is brown and put on napkins or in a pan with paper towels to soak up the grease.



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